
While we can't speak for the remaining 49 pizza picks, the Food Network got this one right - it IS worth the trip. For those of you that can't pick up your magazine and read about the pizza, it is made with a tomato based topped with goat cheese, cherries and chorizo sausage and sprinkled with rosemary and thyme. YUM!
We also tried the pizza special of the day; a salmon pizza with corn, cherry tomatoes, and a special white sauce. Susan preferred that salmon pizza while I liked the cherry one the best. The restaurant has outside seating and a gift shop where you can buy a variety of items from Washington state. Well Done Solstice!
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